It's really delicious & I recommend it to anyone who wants to get into the festive spirit.
Latte art is truly a thing of beauty, and the incredible ability of great baristas to create designs using milk froth is a highly sought after skill.
Below are photos of my latte art while working at Costa Coffee.
Below is a video of an iced cappuccino.
A bold and balanced coffee, prepared with freshly shaken espresso and topped with whipped milk foam. I prepared iced coffee foam using Hamilton Beach Milk Whipper.
In March last year, I took part in a course to become a professional barista.
During the course, I learned how to set up a coffee grinder, perfect espresso extraction times, tamp and pack coffee into shots, steam milk, and how to prepare silky micro-foam for milk-based coffees, including lattes, cappuccinos and flat whites. Below is a photo of my certificate.
Recently, DNA research and discovering the past of our ancestors have become my hobby. Below are photos of maps showing my ancestors' archaeological findings.
Below are photos of the Scottish clans my ancestors come from.
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